Easy BBQ Beef and Cheddar Sliders | Renee's Kitchen Adventures

Thursday, January 26, 2017

Easy BBQ Beef and Cheddar Sliders

These Easy BBQ Beef and Cheddar Sliders made with Hawaiian rolls are the perfect addition to your big game tailgate menu! They are a snap to assemble and baked in your oven until the cheddar cheese is ooey and gooey and melted into the roast beef and BBQ sauce.

Easy BBQ Beef and Cheddar Sliders by Renee's Kitchen Adventures in a pan, ready to serve

When I was about 10,  I was introduced to the Arby's® Beef and Cheddar sandwich.  It was love at first bite! Tender roast beef, melty cheddar cheese, tangy BBQ sauce...such a great combination of flavors! These sliders totally remind me of an Arby's Beef and Cheddar sandwich! I'm not kidding!

Easy BBQ Beef and Cheddar Sliders - Renee's Kitchen Adventures

Beef and Cheddar Sliders

There's just something about sliders that make them the perfect football food. They're small and easy to eat and they're fun! They are small enough to be considered a snack, but hearty enough to become a meal.

These oven-baked sliders made with Hawaiian rolls are a fun party food, for any occasion! They are a great option when you need to bring something delicious to share to a party. I like to make them in a disposable alumumin pan for easy clean up and super portability!

Easy BBQ Beef and Cheddar Sliders - Renee's Kitchen Adventures

But you don't have to make them in a disposable pan. You can use any pan you like.  I found that a 12-count package fit pretty nicely in a 9" x 13" size pan.

I like that this recipe is customizable. You can use your favorite BBQ sauce in this recipe or make your own.

Easy BBQ Beef and Cheddar Sliders - Renee's Kitchen Adventures

If you happen to have any leftover roast beef , this is a perfect way to repurpose those leftovers!  But, I usually just use deli meat.

Easy BBQ Beef and Cheddar Sliders - Renee's Kitchen Adventures

How to make Easy BBQ Beef and Cheddar Sliders

  1. Gather ingredients: butter, Dijon mustard, Worcestershire sauce. poppy seeds, dried onion, Hawaiian rolls, thinly sliced roast beef, BBQ sauce, sliced cheddar cheese
  2. Preheat oven to 350 degrees F.
  3. Combine the ingredients for the top of the rolls in a small bowl. (butter, Worcestershire sauce, poppy seeds, dried onion, Dijon mustard) See recipe card below for exact amounts! 
  4. Assemble the sliders as show in the diagram below. (for specifics see recipe card below).
  5. Pour topping mixture over the assembled sliders. 
  6. Cover with foil and bake for 20 minutes, until the sliders are heated through and the cheese is melted. 

Easy BBQ Beef and Cheddar Sliders - Renee's Kitchen Adventures process photos How to make Easy BBQ Beef and Cheddar Sliders


Easy BBQ Beef and Cheddar Sliders, Beef and Cheddar Sliders, Hawaiian Roll sliders
Appetizers, snacks, Football Food
American
Yield: 12 servings
Author:

Easy BBQ Beef and Cheddar Sliders

Easy BBQ Beef and Cheddar Sliders

prep time: 10 Mcook time: 20 Mtotal time: 30 M
Baked in the oven and full of flavor, this Easy BBQ Beef and Cheddar Slider recipe is the perfect choice for your game day grub!

ingredients:

  • 5 TBSP melted butter
  • 1/2 TBSP Dijon Mustard
  • 1 tsp. Worcestershire sauce
  • 1/2 TBSP poppy seeds
  • 1/2 TBSP dried minced onion
  • 12 count package of Hawaiian dinner rolls
  • about a 1/2 pound thinly sliced roast beef (deli meat is fine)
  • 3/4 cup bottled BBQ sauce
  • 6 slices cheddar cheese

instructions:

How to cook Easy BBQ Beef and Cheddar Sliders

  1. Heat oven to 350 degrees F. In small bowl, combine melted butter, Dijon mustard, Worcestershire sauce, poppy seeds and dried minced onion. Set aside.
  2. Cut rolls in half to their is a top and a bottom. Place the bottoms in a 9x13" disposable aluminum pan (for easy clean up and transport).
  3. Divide BBQ sauce equally onto each bottom.
  4. Top each bottom with BBQ sauce with a folded slice of roast beef.
  5. Place 6 slices of cheese on top of the roast beef, so that the edges touch.
  6. Add top of rolls on top of cheese. Pour or spoon butter mixture on top of the roll tops. Cover with foil.
  7. Bake in oven for 20 minutes or until cheese is melted and sliders are heated through. Serve warm.

NOTES:

Feel free to adjust the amount of BBQ sauce you use. I happen to love BBQ sauce, so my ingredient amount is a little on the heavy side.
Calories
160.42
Fat (grams)
10.59
Sat. Fat (grams)
5.99
Carbs (grams)
9.13
Fiber (grams)
0.35
Net carbs
8.77
Sugar (grams)
6.13
Protein (grams)
7.21
Sodium (milligrams)
505.88
Cholesterol (grams)
36.22
Nutritional Information is an estimate.

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If you love sliders, make sure you take a minute to check out my recipe for Sausage and Peppers Hawaiian Roll Sliders for more ooey gooey goodness!


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